Overview
Galbi refers to marinated beef or pork ribs grilled to perfection. It is considered one of Koreas premium meat dishes, often served at special occasions and for entertaining guests.
Types
| Type | Characteristics |
|---|---|
| Beef Galbi | Beef ribs, premium dish |
| Pork Galbi | Pork ribs, more affordable |
| LA Galbi | Cross-cut style ribs |
| Galbi-jjim | Braised ribs |
| Saeng Galbi | Non-marinated, salt-grilled |
Marinade
- Base - Soy sauce, sugar, pear juice, sesame oil
- Aromatics - Garlic, ginger, pepper
- Tenderizers - Onion juice, kiwi juice
Famous Galbi
- Suwon Wang Galbi - Famous for large size and special marinade
- Chuncheon Dak Galbi - Spicy stir-fried chicken